264 Hanover Street at Parmenter Street in Boston's historic North End - 617-720-0444

Summer is the Perfect Time for Seafood in New England

seafoodNow that we are deep into summer, more and more people are flocking towards the coast for a nice lobster roll, clam strips and oysters. In New England, summer is the season for a good plate of seafood. However, you don’t need to travel all the way to Cape Cod for a fresh piece of Atlantic Salmon.

Quattro offers fresh seafood at affordable prices and in combination with our wide selection of wine, guests get to enjoy the best seafood dinner in the North End. If you’re hooked on fish, but can’t decide what you want, opt for the Mixed Grill option. This delectable dish includes salmon, swordfish, tuna, shrimp, scallops and calamari.

Pizza lovers go crazy for our brick oven pizza and you can even choose the Mare/Seafood option which comes with assorted shellfish. For a lighter option, our skewers are a big hit – especially our seafood skewers. The shrimp and scallop option and the swordfish are both lighter options that keep you full. All our skewers come with a side of potatoes and seasonal veggies.

Don’t think we forgot about the appetizer! It can be quite difficult to patiently wait for your meal to arrive so we always recommend a small bite beforehand. Our appetizers are truly unique – you won’t be eating French fries and nachos here. Quattro’s innovative menu offers a wide-range of options including a small plate of Shrimp Scampi, Ahi Tuna Tartare, Stuffed Grilled Calamari and an out-of-this-world Octopus Salad.

The next time you’re in the North End and want the best seafood, stop into Quattro. We understand that seafood isn’t for everyone which is why we have countless pasta dishes, paninis, sandwiches, pizzas and brick oven calzones.

By | 2017-08-24T14:27:44+00:00 August 18th, 2017|news, seafood|0 Comments

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